How to make hot chocana coffee

27/05/2015 15:58

HOT CHOCANA in a tall coffee mug with brown sugar on the glass rim and whipping cream on top no garnish

HOT CHOCANA

 

Coffee Recipe

45   ml   Bols Creme De Banana Liqueur

120 ml   Nesquik Fresh Hot Chocolate

1    tsp   Domino Dark Brown Sugar

30   ml   Nestle Whipped Cream

 

Glass         Chocolate Mug

Method      Pour and Stir

 

Mixture

In a hot chocolate mug; Pour creme de  banana and brown sugar; Stir; Fill the glass with fresh hot chocolate and stir  well; top it with chilled whipping cream. (Note: Rim the glass by dipping kahlua and then brown sugar )

Garnish      Sprinkle Powdered Coco