ROYAL COFFEE in a coffee mug with brown sugar on the glass rim and whipping cream on top garnish with red cherry on top of whipping cream

Royal Coffee


Coffee Recipe

45   ml   Remy Martin V.S.O.P. Cognac

120 ml   Lavazza Fresh Hot Coffee

1    tsp   Domino Dark Brown Sugar

30   ml   Nestle Whipped Cream


Glass         Coffee Mug

Method      Pour and Stir



In a hot coffee mug; Pour remy martin  v.s.o.p. cognac and brown sugar;  Stir; Fill the glass with the fresh hot coffee and stir well; top it with chilled whipping cream. (Note; Rim the glass by dipping kahlua and then brown sugar )

Garnish      Red Cherry