Frozen Cafe Verano
50 ml Espresso 7gm/frozen coffee
20 ml Nestle Nesquik Vanilla Syrup
30 ml Nestle Nesquik Choco Syrup
3 tubs Granulated White Sugar to taste
Glass Poco Grande
In a blender, combine all ingredients with the crushed ice. Blend well at high speed and pour into a chilled poco grande glass; Top with whipping Cream.
Garnish Red Cherry