COFFEE ROMANO

COFFEE ROMANO

 

Coffee Recipe

45   ml   Amaretto Disaronno Liqueur

120 ml   Lavazza Fresh Hot Coffee        

1    tsp   Domino Dark Brown Sugar

30   ml   Nestle Whipped Cream

 

Glass         Coffee Mug

Method      Pour and Stir

 

Mixture

In a hot coffee mug;  Pour amaretto and  brown sugar and Stir; Fill the glass with fresh hot coffee and stir well; Top with chilled whipping cream.(Note: Rim the glass by dipping kahlua and then brown sugar

Garnish      Red Cherry